Food

Welcome to the "Food" category on the Sulit Blog, where culinary delights come to life! Whether you’re a passionate home cook or a food lover seeking new flavors, this is your go-to space for everything delicious. Here, we explore a wide range of recipes, cooking tips, and food trends that will tantalize your taste buds and inspire your kitchen adventures. From easy weeknight meals to indulgent treats, we’ve got something for everyone. Join us as we celebrate the joy of food and discover how to make every meal an occasion worth savoring!


Food

Aerial view of Alaminos City beach with turquoise waters and a thin line of white sand. A pier extends from the shore on the left, near colorful boats docked. Swimmers are visible in the clear water, with patches of rocks observable underwater. Lush green trees line the edge, perfect for post-swim visits to must-try restaurants nearby.

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Grilled chicken drumsticks, seasoned and charred, are arranged in the foreground on a wooden board, alongside a piece of herb-topped inihaw fish. To the side, there's a row of grilled asparagus spears, adding a vibrant green contrast to this delightful dish reminiscent of popular hotspots in Metro Manila.

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A plate of food featuring a grilled salmon fillet garnished with fresh dill, accompanied by several spears of steamed asparagus. The dish is drizzled with a creamy dill sauce, showcasing the best Greenhills dining experience. The plate sits on a white tablecloth with a fork partially visible in the background.

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A wooden cutting board with a juicy, medium-rare steak is garnished with fresh rosemary and sliced into three pieces. A vintage fork rests on the board, beside a small bowl of colorful peppercorns. The neutral-toned cloth backdrop lends a charming vibe, reminiscent of delightful dining spots in Salcedo Village.

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A savory dish of chicken stew is served in a grey bowl. The stew includes tender chicken pieces, whole baby potatoes, sliced carrots, and green bell pepper chunks, all immersed in a rich, red-colored broth. A fork and spoon are placed beside the bowl, resting on a colorful cloth napkin—an absolute must-try at Legaspi Village restaurants.

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A must-try dish featuring crispy, deep-fried pork knuckle sits in a yellow curry sauce, accompanied by vegetables like leafy greens, eggplant slices, and red chili peppers. In the background, breaded shrimp and a small dish of dipping sauce are partially visible on white plates—an experience you can't miss at Filipino restaurants.

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A close-up of a plate of stir-fried noodles loaded with vegetables like broccoli, bell peppers, and carrots, alongside sliced meat and shrimp. A hand is pouring a dark, glossy sauce from a spoon over the dish. In the background, two small bottles and a teapot are visible on a blurred dark surface—a scene reminiscent of the best Binondo restaurants.

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A juicy, medium-rare steak sliced into pieces sits on a black cast-iron skillet. The steak is garnished with whole peppercorns and fresh rosemary. Accompanying the steak are roasted potato wedges, red peppers, and a halved head of garlic. Nearby restaurants in Magallanes Village, Makati serve similar delights.

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A bowl of hearty Bulalo soup featuring large chunks of tender beef, a central beef bone with marrow, corn on the cob pieces, and napa cabbage leaves in a clear broth. This Filipino favorite, popular in Metro Manila hotspots, is served in a white bowl set on a marble surface.

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A grill loaded with various foods, including shrimp, sausage, and assorted cuts of Samgyupsal, all with visible seasoning. The grill grates have a shiny, metallic look as the food items cook to perfection, displaying grill marks and a slight char—a mouthwatering feast that could easily be found in Metro Manila.

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top 11 sardines suppliers in the philippines.

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delicious differences: lechon roll vs lechon belly roll.

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