ensaimada

Where to Buy the Best Ensaymada in Metro Manila – 65 Places to try!

What is Ensaymada?

Are you craving for ensaymada (baked bread topped with sugar and cheese)? This dish is very simple to prepare and tastes delicious too.

Ensaymada is a Filipino dish consisting of sweet dough pastry topped with butter, cheese. Hacking ensaymada is using the best ingredients one can find and using the finest cheeses to add a touch of sophistication. Cheddar is the basic cheese used but the finer ones use Quezo de bola. Sliced egg also adds a special touch but not everyone likes it. Ensaymada can be a savory or a sweet treat, depending on your preference.

This recipe is perfect for those who love snacks.

What makes ensaymada special?

The really good ones are the type that melt in your mouth and are rich with flavor, soft and creamy is the best. Others prefer dense and full of cheese. Hacking the Ensaymada has no limits. You can add Bacon, Tinapa, Salted egg, Ube, Durian, as topping or even insert filling to give that bite surprise treat when digging in the beloved ensaymada.

This is list is compiled to give a quick fix for your ensaymada craving.

66 Places to buy the best Ensaymada in Metro Manila

EnsaymadaName AddressWebsite
Social Media
Quickmelt Ensaymada1769 N Garcia Street, Makati, 1210 Metro Manilahttp://www.quickmelt.com.ph/
Ella’s Bake Shop2478 Tolentino St, 131 Zone 13, Pasay, 1300 Metro Manilahttps://www.foodpanda.ph/restaurant/q3pd/ella-s-bakeshop
MUST BE MOM’S KITCHEN QC36 Mariposa, Quezon City, 1111 Metro Manilahttp://www.mustbemoms.com/
Muhlach EnsaymadaH3R5+JG8, Ortigas Ave, Ortigas Center, Quezon City, Metro Manilahttps://www.facebook.com/MEGAMELT-MUHLACH-ENSAYMADA-155232844700/
Bagong Pag-asa Bakery122 Rd 1, Bagong Pag-asa, Quezon City, Metro Manilahttp://www.jobonsol.net/2011/01/review-unforgettable-ensaymada-of.html
Buttery & Co104, 1800 Katipunan Ave, Quezon City, 1800 Metro Manilahttps://www.butteryandco.com/
Muhlach EnsaymadaSM Fairview, Quirino Highway Corner Regalado Avenue, Pasong Putik Novaliches, Quezon City, 1118 Metro Manilahttp://www.facebook.com/MEGAMELT-MUHLACH-ENSAYMADA-155232844700
Mylene’s Ensaymada And Banana Cake Marikina Heights51 S Ipil, Marikina, 1801 Metro Manilahttp://www.mylenesbaksehop.com/
Mom and Tina’s Bakery Cafe58 Sgt. Esguerra Ave, Diliman, Quezon City, 1103 Metro Manilahttp://www.momandtinas.com/
QuickmeltSM Fairview, Quirino Highway Corner Regalado Avenue, Pasong Putik Novaliches, Quezon City, 1118 Metro Manilahttp://www.facebook.com/Quickmelt-World-Famous-Ensaymada-Breads-Pastries-149343225081727
Keto Filipino BakeshopKeto Filipino Greenhills Towncenter, Granada, Quezon City, 1112 Metro Manilahttp://www.ketofilipinobakeshop.com/
Little Chef18 Tangali, La Loma, Lungsod Quezon, 1800 Kalakhang Maynilahttps://www.facebook.com/littlechefPH/
The Aristocrat Bakeshop432 San Andres St, Malate, Manila, 1004 Metro Manilahttps://www.facebook.com/AristocratBakeshop/
Mylene’s Ensaymada and Banana Cake – Gil Fernando Marikina Branch41 Mayor Gil Fernando Ave, Marikina, 1800 Metro Manilahttp://www.facebook.com/mylenesbakeshop
Mylene’s Ensaymada BananacakePaulmarcs Centre Lilac St, Corner Rancho Ave, Marikina, 1800 Metro Manilahttps://www.facebook.com/Mylenesbakeshop
Red Ribbon Bakeshop0452 Quirino Ave, Parañaque, 1700 Metro Manilahttp://www.redribbonbakeshop.com.ph/
Becky’s Kitchen1061 Ocampo St, Malate, Manila, 1004 Metro Manilahttp://www.facebook.com/Beckys-Kitchen-116368315061544
Banapple TuscanyG3P2+XPM, Upper McKinley Rd, Taguig, Metro Manilahttp://www.banapplekitchen.com/
Baloy’s Bakeshop1056 Manila-Cavite Rd, Santa Cruz, Cavite City, Cavitehttp://www.facebook.com/Baloybakeshop/
SugarhouseMakati, Metro Manilahttp://www.sugarhouse.com.ph/
Muhlach EnsaymadaRob Manila, Pedro Gil St, Ermita, Manila, 1000 Metro Manilahttps://www.facebook.com/MEGAMELT-MUHLACH-ENSAYMADA-155232844700/
The Daily KneadKM 21 West Service Road, cor Villongco, Muntinlupa, 1770 Metro Manilahttp://thedailyknead.com.ph/
Red RibbonMarket Market, 26th St, Taguig, 1634 Metro Manilahttps://www.redribbonbakeshop.com.ph/
Banapple Pies & CheesecakesJX4F+X2F, Tondo, Manila, Metro Manilahttp://banapplekitchen.com/
Red Ribbon MarulasBBB, Valenzuela, 1440 Metro Manilahttps://redribbononline.com/
The Commissariat ManilaZone 55, 801 Panay Street, corner Mindanao Ave, Sampaloc, Manila, 1026 Metro Manilahttp://www.thecommissariatmanila.com/
Buttery & Co Sm Megamall2nd Floor, SM Megamall Building B, Epifanio de los Santos Ave, Ortigas Center, Mandaluyong, Metro Manilahttps://www.instagram.com/butteryandco
Purple Oven at Scout Rallos49 Sct. Rallos St, Diliman, Quezon City, Metro Manilahttps://www.facebook.com/Purple-Oven-256081564587199/
Auntie’s Bakery, Restaurant & MoreMayor Gil Fernando Ave Cor. Chestnut, Marikina, 1801 Metro Manilahttp://www.aunties1984.com/
Mom and Tina’s Bakery Cafe14, Tropical Palms Condominum, Perea, Legazpi Village, Makati, Metro Manilahttp://momandtinas.com/contact-us/
Dolce Miel Cakes105 Scout Fuentebella St, Diliman, Quezon City, Metro Manilahttp://www.facebook.com/dolcemielph
Muhlach EnsaymadaSM Mall Of Asia, J.W. Diokno Blvd, Pasay, 1300 Metro Manilahttps://www.facebook.com/MEGAMELT-MUHLACH-ENSAYMADA-155232844700/
Mary Grace CafeRobinsons Manila, Midtown Wing, Padre Faura St, Ermita, Manila, 1000 Metro Manilahttps://www.marygracecafe.com/
Bakels PhilippinesSuites 601 – 603, Raffles Corporate Center, Don Francisco Ortigas, Jr. Road (formerly, Emerald Ave, Ortigas Center, 1605https://www.bakelsph.com/
Gud Juju Kitchen42 Langka St, Nangka, Marikina, Metro Manilahttp://facebook.com/gudjujukitchen
Czellina’s Cakes and DelicaciesMXGH+G9X, F. Bautista, Lungsod ng Valenzuela, Kalakhang Maynilahttp://instagram.com/baked.and.eat
Little Flour Café – MegamallGround Level, SM Mega Fashion Hall, Epifanio de los Santos Ave, Ortigas Center, Mandaluyong, 1554 Metro Manilahttps://wildflour.com.ph/little-flour/
Pan De Amerikana – Marikina92 Gen. Ordoñez Ave, Marikina, 1811 Metro Manilahttp://www.fb.com/PandeAmerikana
The Peninsula BoutiqueBasement 1, Corner of Ayala and, Makati Ave, Makati, 1226 Metro Manilahttps://www.peninsula.com/en/manila/hotel-fine-dining/the-peninsula-boutique-cafe
Wildflour Cafe + Bakery – BGCGround Floor Six/NEO 4th Avenue, Corner 26th St, Taguig, Metro Manilahttps://wildflour.com.ph/wildflour
Baby Pat Bread and PastriesLaguna Bel-Air 1, 124 Stockton, corner Palo Alto St, Don Jose, Santa Rosa, 4026 Lagunahttps://www.facebook.com/mybabypat/
Bungalow café & bakeryMolito Complex, 1780 Madrigal Ave, Ayala Alabang, Muntinlupa, Metro Manilahttp://bungalow.cafe/
Icings Bakery & CafeTaguig, Metro Manilahttp://charmingcake.blogspot.com/search/label/Icings
Mary GraceG3M2+79X, Upper McKinley Rd, Taguig, Metro Manilahttp://marygracecafe.com/
Banapple Katipunan Too206 Katipunan Ave, Subdivision, Quezon City, 1109 Metro Manilahttp://www.banapplekitchen.com/
Little Flour Café – BGCGround Floor, World Plaza 4th Avenue, corner 31st St, Taguig, 1634 Metro Manilahttps://wildflour.com.ph/little-flour/
BAKER’S CENTRALUnit B G/F 8261 Dr. A. Santos Ave., cor. Segundo Mendoza St., Brgy. San Isidro, Parañaque, 1700 Metro Manilahttp://www.bcdelivery.com.ph/
Mary Grace Cafe cubillanBinondo 3F, Lucky Chinatown Mall, Reina Regente St., cor. Dela Reina St., Binondo, Manilahttps://www.marygracecafe.com/
Hail Chocolate – San Juan158, 1500 J.Ruiz, San Juan, Metro Manilahttps://buyinlink.com/by/hail.chocolate
Bru Coffee BarConrad Manila, Pasay, Metro Manilahttps://conradhotels3.hilton.com/en/hotels/philippines/conrad-manila-MNLMBCI/amenities/restaurants-bru.html
Chapter Coffee Roastery & CafeThe Block, Bago Bantay, Quezon City, Metro Manilahttp://www.chaptercoffee.shop/
Sari-SaristoreH3P6+JQG, Emerald Ave, San Antonio, Pasig, Metro Manilahttps://mysarisaristore.com/
Little Flour Cafe Salcedo VillageSalcedo Village, 136 Valero, Makati, Metro Manilahttps://little-flour-cafe-salcedo-village.business.site/
Merry Moo Ice Cream2nd Floor, SM Megamall Bridge way, near Zara and MAC Studio, Mandaluyong, 1550 Metro Manilahttp://www.merrymooicecream.com/
The Aristocrat Restaurant432, 1004 San Andres St, Malate, Manila, 1004 Metro Manilahttps://aristocratph.com/
Purple Yam Malate Kitchen – Korea Town ManilaSt., corner, 603 Julio Nakpil, Jorge Bocobo St, Malate, Manila, 1004 Metro Manilahttps://www.purpleyamph.com/
Mary Grace Cafe7 Unimart Building Greenhills Shopping Center 1503, Ortigas Ave, San Juan, Metro Manilahttp://www.marygracecafe.com/
Pines’ Brownies & Delicacies4HJV+5W2, Street, Angeles, 2009 Pampangahttp://www.facebook.com/pinesdelicacies
Chapter Coffee Roastery & Cafe143 Maginhawa, Diliman, Lungsod Quezon, 1101 Kalakhang Maynilahttp://www.chaptercoffee.shop/
Max’s RestaurantCCP Complex, Lot 1 Unit 1 Block 3A Harbour Square, Malate, Manila, 1004 Metro Manilahttps://delivery.maxschicken.com/
Max’s RestaurantRecto Ave, Tondo, Manila, 1006 Metro Manilahttp://www.maxschicken.com/
Mary Grace CafeM 1, Trino Ma, North Ave Cor Mindanao Ave, Bagong Pag-asa, Quezon City, 1105 Metro Manilahttp://www.marygracecafe.com/
Max’s RestaurantG2XV+XR9, 26th St, Taguig, 1634 Metro Manilahttp://www.maxschicken.com/
Shangri-La PlazaShaw Blvd, Ortigas Center, Mandaluyong, 1552 Metro Manilahttp://www.shangrila-plaza.com/

How to get Ensaymada delivered to you?

Check the list above contact on their social media page or website and ask if they have delivery, another option is to go download foodpanda and search for bakeries online or restaurants that offer your ensaymada in their own style, have you ever tried the triple cheese ensaymada of starbucks? (don’t think its offered anymore)

Ensaymada is a popular snack food in the Philippines. It has become a staple food in the country due to its affordability and ease of preparation. In fact, it is often considered as the national snack of the Philippines.

Tips to making soft fluffy Ensaymada bread

Baking soft bread and in this case Ensaymada, is one of those things that seems really complicated until you learn how to bake it right.

It takes practice and patience to master the art of baking soft bread. If you don’t have these two qualities, you may find yourself frustrated and disappointed after trying to bake soft bread.

So here are five tips to help you bake soft Ensaymada bread successfully.

#1. Use Bread Flour Instead Of All Purpose Flour

All purpose flour is made from wheat, corn, rye, barley, oats, and other grains. This flour has been processed extensively, resulting in a fine texture and flavor. However, bread flour is made from whole grain flours, such as wheat, rye, and spelt.

This means that bread flour has a coarser texture and stronger flavor. As a result, bread flour is easier to knead and makes softer baked goods.

#2. Mix Water With Yeast Before Adding To Dough

Mixing water with yeast before adding to dough helps prevent the dough from becoming too dry. Dry dough doesn’t rise properly.

Add 1/2 cup of warm water to 2 teaspoons of active dry yeast. Stir thoroughly and let sit for 10 minutes. Then add remaining ingredients and mix together using a wooden spoon. Continue mixing until dough comes together.

#3. Let Dough Rise For Longer Than Normal Time

Letting dough rise longer than normal time gives it more time to develop gluten strength. Gluten is the protein found in wheat that allows dough to stretch easily without breaking apart.

When dough rises, the gluten proteins expand and strengthen. This results in a chewy crust and tender crumb.

To determine how much time to allow for rising, divide the total amount of time needed for rising by the number of loaves you plan to bake.

For example, if you plan to bake four loaves of bread, divide 4 hours by 4 to get an average rise time of 1 hour per loaf.

Then multiply the rise time by the number of lofts you plan to bake. For example, if you plan on baking four loaves, multiply 1 hour by 4 to get 4 hours of rising time.

#4. Add Salt During Rising Period

Adding salt to dough during the first half of the rising period improves the taste of bread.

Salt draws moisture from the air and prevents the dough from drying out. This keeps the dough moist and supple.

During the second half of the rising period, sprinkle additional salt over the top of the dough.

#5. Bake Soft Bread At High Temperature

Soft bread should be baked at higher temperatures than regular bread.

Regular bread requires a temperature between 180°F and 200°F. Soft bread needs a temperature between 220°F and 240°F.

A hotter oven produces a crisper crust and better browning.

In conclusion, if you live in Metro Manila, you should definitely consider buying ensaymada from the vendors in this list. They have the best quality and taste, and their prices are very reasonable. Their ensaymada is also available in different flavors like chocolate, strawberry, banana, and even coffee. Try them today and let us know which is your best pick!

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